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BestDinning.com provides information about dining and restaurant such as fine dining, food service, brand name recipes, recipe collections, cookware, cook book and more. |
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Amber Soup A full, slow cooking recipe. http://fp.enter.net/~rburk/soups/broths/ambersou.txt |
Basic Beef Stock Rich, hearty beef stock. http://www.souprecipe.com/az/BasicBeefStock.asp |
Basic Chicken Broth Presents a simple recipe. http://fp.enter.net/~rburk/soups/broths/basicchi.txt |
Basic Chicken Stock Recipe uses neck, back wings and bones. http://fp.enter.net/~rburk/soups/stocks/abasicch.txt |
Basic Turkey Stock Makes twelve quarts of stock that freezes well. http://fp.enter.net/~rburk/soups/stocks/basictur.txt |
Beef Broth Very basic recipe; serves one. http://www.hugs.org/Beef_Broth.shtml |
Beef Broth A full and simple recipe. http://fp.enter.net/~rburk/soups/broths/beefbrot.txt |
Beef Stock A full recipe making one gallon of stock. http://www.culinarycafe.com/Soups-Stews/Beef_Stock.html |
Beef Stock Basic recipe using a crock-pot makes eight cups, at RecipeSource. http://www.recipesource.com/soups/stocks/00/rec0002.html |
Brown Chicken Stock Stock keeps for about 3 days in the refrigerator, and up to six months in the freezer. http://fp.enter.net/~rburk/soups/stocks/brownchi.txt |
Cawl Afu (Liver Broth) Recipe for Welsh liver broth, at Hookerycookery. http://www.hookerycookery.com/welsh04.htm |
Cawl Cennin (Leek broth) Welsh leek broth recipe. Wholesome meal for a cold winter's day, at Hookery Cookery. http://www.hookerycookery.com/welsh01.htm |
Chicken Broth This recipe uses chicken legs, http://www.cs.utk.edu/~plank/plank/recs/chick_broth.html |
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